Redescubriendo la Gastronomía de Baja California con Chef David Rivera

Chef David Rivera, originario de Ensenada, nos invita a explorar las raíces de la cocina baja californiana. Su enfoque en ingredientes locales y técnicas tradicionales resalta la riqueza cultural y gastronómica de la región, fusionando sabores auténticos con un compromiso por la sostenibilidad.

5/8/20241 min read

A wooden table holds a small grill with cooked, seasoned food, likely chicken. Surrounding the grill are fresh vegetables and a couple of bottles of beverage. In the background, a colorful, striped chair, a red chair with a towel draped over it, and an old-fashioned lantern are visible.
A wooden table holds a small grill with cooked, seasoned food, likely chicken. Surrounding the grill are fresh vegetables and a couple of bottles of beverage. In the background, a colorful, striped chair, a red chair with a towel draped over it, and an old-fashioned lantern are visible.

Cocina auténtica regional